Showa are a difficult
Koi to assess the future of - the changes during the first few years
are commonly severe. If we break down the elements of Showa though we
can get a better grip on what path the fish will take. The Showa we
are looking at here offers a few excellent examples of these “elements”
of Showa development.

Rather than looking
at the fish as a whole, let’s look at the individual elements
(separately) - this is a 10 month
old Koi (a very, very young fish to be evaluating)
We should always look at the body first - long, slender, everything
symmetrical and in place - we can just glance at the sumi and see that
it is a modern type - most of it resides deep under the skin. The few
areas of the gill plate and the tail give us an idea of what it will
look like when it’s mature, BUT we shouldn’t
consider this a representation of the “pattern” of the sumi.
Since we know this fish is only 10 months old we KNOW
this beautiful finished looking sumi will disappear and the true adult
sumi will emerge over the next few years - this type of sumi on young
modern Showas and young Sankes can be considered like “birthmarks”,
or the fuzzy soft down on baby geese - it will disappear - so, let’s
focus on the underlying sumi and evaluate how the fish will look “roughly”
when this emerges, as the white and red WILL play a
role in just how much of this sumi is visible when the fish is a mature
adult. Right now this “fake sumi, or baby sumi” is masking
much of the beni patterning near the tail of this Showa, and is creating
a false impression that the fish is a little heavy on sumi at the tail.
When we consider that this sumi WILL disappear we see
a different balance there. The sumi is of high quality, modern oily
type, and is well placed, so we’ll move on to beni.
Looks a little orange and thin doesn’t it - BUT,
again we need to consider the age of this Showa (only
10 months) - very few hobbyists get an opportunity
to see a Koi that has been kept back by a breeder to be grown out -
most Tosai that have been chosen to sell are put in crowded, often heated,
tanks, and fed color enhancing foods - this crowding and color food
WILL affect the look of the beni creating a “redder”
more finished look that most consumers desire. OTHER
young Koi that are kept back by the breeder are generally kept in less
crowded tanks over the winter, and are fed no color food - SO
if we keep this in mind we see that we are actually looking at VERY
GOOD beni on a young Showa - beni that is set up or conditioned
for the “long haul”. Another point we should keep in mind
here is that Showa and Sanke beni is different than
Kohaku beni - Kohaku beni is more refined genetically, and
therefore has a different look, particularly at this age. This is the
beni I would choose every time when shopping for young Showas - the
coloration is right for the age, and the edges are sharp. So let’s
move on to pattern now.
We have a white nose, a desirable characteristic that is
difficult to find on Showa, we have a reasonably clean tail area, no
stray beni into the tail fin, or pecks, a slight area of beni in the
mid dorsal - will likely recede. The window at the shoulder area may
break forming a 3 stepped beni pattern - given that the sashi and kiwa
are clean now this break, if it happens, will likely be clean as well.
Let’s
move forward and see how things are developing...
Hummmmmnnn,
umnnn, well,... - This is where some of us pace the pond side, feeling
that maybe we were RIPPED OFF - what the HELL is happening
with my “pricey” Showa???
Look in the centre of each scale though,... look at the
DEPTH of the sumi,... hummmmnnnn,...

Your Koi pals
come over to your pond to have a beer and look at your,... Showa, umnnnnn,
“Man, have you checked your water lately?,... Where’d you
get that umnnn, ... Showa?” You hear a little laughter in their
voices,... you’re feeling embarrassed,... doubting your own once
EXCELLENT Koi eye. You respond, “Yeah, damn Koi
dealer,... I’m getting rid of it at the next cull auction.”
Moving on,...
After your Koi pals have beaten you down to a little pile of ashes,...
have drank ALL of your beer,... and have gone back to their respective
pondside lairs,... you manage to pull yourself up from the dirt, and
regain the confidence in your Koi eye, you decide to hold on to this
ugly young Showa to see just where it takes you.
Well,... the sumi IS emerging in all the
right places, the beni IS showing its true quality,
it’s becoming thicker by the day, and,... and,... wow, it is actually
becoming more and more RED, and without the help of
color enhancing foods. Is the beni maturing? Look at the shoulder area,...
the break is happening,... and it’s a clean one. Is this young
Showa following the genetic path laid out by its parents to grow into
a beautiful work of living art?
YES, it's on its way to becoming an eye
catching adult, BUT, it still has a few years to unfold.

No doubt
the patience required for high quality Koi keeping is in direct conflict
with our fast paced lifestyles. The journey CAN be
frustrating,... if we spend every minute in anticipation.
Enjoy
the journey, and you will enjoy Koi keeping! Live in the day - appreciate
the beauty of the day - take good care of the fish, and the beauty of
a quality completed adult Koi will come to you,... in time.
Questions
& Response:
".....
a tosai showa with a large patch of sumi. What is your opinion of this
type of sumi on a koi so young ? How do you think it will develop ?"
I think as the Koi grows the very dark sumi will fade, break
up, and become blotchy as the red thickens and shows through. The Koi
will go through a bit of an ugly phase, and then pull itself together
nicely at 3 to 5 years of age as the "true" sumi establishes
itself and the beni and white have matured.
It will likely look a little like this Showa in another
year, and then the sumi will continue to thicken and solidify over the
next few years. Notice how the sumi is hovering just below the surface
of the beni. This is the "unattractive phase" or what I call
the teenage years. Destined to become more and more attractive.

"You
mention shiro on the nose being important. I guess this is true but
do you agree that shiro more than hi is more likely to be taken over
by sumi ?"
Shiro on the nose or face of a Showa produces a Koi that is a
class above Showas with only red and black on the face - 3 colors on
the face of Showa is a very desireable trait, and will also generally
separate this type of Showa from others in price as well. I think sumi
can fall on Hi or Shiro evenly on Showa, this is a characteristic we
look for in young Showas and choose according to our taste - I find
sumi that falls on Shiro more desireable personally though - the same
on Sankes.
"As you say underlying grey sumi here can
be an indication of sumi to come. Would you also agree that when choosing
a showa at tosai/nissai some fixed sumi needs to be in evidence ? particularly
in the pecs, or by the dorsal, or at the tail end ?"
Sumi in the pecs, or dorsal or tail will change with the
type of sumi the Koi has - older style sumi will start full on the pecs
and recede in, and modern type sumi will often start as nothing and
move outward from the pec joints to form motoguro, and other types of
sumi fall somewhere in between with some evidence of motoguro, or stripes
in the pecs. The Showa in the photos above shows no motoguro "yet".
I don't think some evidence of fixed sumi in young Showa or Sanke is
an accurate indication of strong stable sumi - strong looking sumi in
tosai will almost always disappear as the Koi matures - the underlying
sumi is more important to evaluate.
As an example when the strong looking sumi seen at tosai
disappears the true underlying sumi still may or may not emerge - this
depends more on the overall quality of the fish. Older siblings are
a better bet in determining the quality potential of sumi on a particular
fish IF the breeder isn't changing his formulas too
much from year to year.
Here are three young Showas (around
22 months) with distinctly different sumi - the Showa
on the left shows no motoguro, the one in the middle shows stripe type
motoguro, and the one on the right shows a nicely balanced motoguro
- the first two will change in look of motoguro more than the third
will as they continue to develop.

Best
Wishes,
Brady Brandwood