The
Journey Continues
(My first trip to Japan)
The fall of 2002 brought
a significant change in my life and those around me. For years my good
friends, Tim Waddington, Tom Lansing, Jim Reilly and many others had
been urging me to take the plunge and go to Japan with Peter Waddington.
Although I have always planned on going, I wanted to make sure that
I had a solid “foundation” of knowledge before making the
pilgrimage. With that knowledge I reasoned that I could benefit more
with the experiences in Japan I was to receive. I soon found out that
no amount of preparation could have me ready for what I was about to
experience!
Day 1
After spending weeks packing and repacking, Cheryl drove
me to the airport and dropped me off to start my journey. After a “short”
3 hour flight from Dallas/Ft Worth to San Jose I boarded my flight to
Narita. Normally an 11 hour flight across the Pacific, we were rerouted
up the pacific coast, over central Alaska, and down the Kamchatka Peninsula
and northern islands of Japan into Narita making for a nice long 13
hour flight. Heavy storms over the Pacific Ocean necessitated this diversion
and my excitement kept me from getting even a wink of sleep. With the
original itinerary making my arrival about an hour after the Downs’
and Michael Kimberling, I knew the possibility of us hooking up at the
airport for the journey to Nagaoka was no longer an option…..I
was on my own! Thank goodness Tim had sent me instructions on managing
the train system.
No problems clearing customs, or even
obtaining my train tickets. I found the “Narita Express”
and my assigned seat and off we went towards Tokyo Station. About an
hour later I disembarked into a mass of commuters! My watch reminded
me it was “rush hour” on a Monday evening. Dodging the hoard
of commuters I kept following the “Shinkansan” (bullet train)
signs upwards through Tokyo station…right up until the signs “split”
in 2 directions! Scratching my head and looking for a small clue, I
finally let my male pride wavier and approached a young Japanese girl
(thinking perhaps she knew some English) and asked for directions. She
didn’t have a clue as to what I was asking and I finally just
held out my tickets. She pointed up the stairs and said “21”.
Nodding, I thanked her and sprinted up the stairs…the schedule
only allowed for 20 minutes between trains!
While I waited trackside, I asked (while
holding out my tickets) a young Japanese man where to stand for my assigned
car. He got a very confused look on his face and finally said “No,
no 21”! Now I was confused! He looked up at some signs and finally
said “Track 20”! He grabbed me by the hand and started to
lead me across the ramp and then down the track to my assigned “boarding
spot”. I nodded my thanks and prayed he was right! Thankfully
they were still in the cleaning process on the train and I boarded shortly
afterwards. The PA system confirmed that I was now in fact on the correct
train and a sigh of relief could be heard. I finally started to relax
as the train started to depart the station on our near 2 hour journey
to Nagaoka. Signs within the train and the PA system made it near impossible
for me to miss my stop….that is unless I was to fall asleep!
No, I didn’t fall asleep, my adrenaline
keeping me wide awake as we passed through tunnel after tunnel through
the pitch black night. We arrived at the Nagaoka station precisely on
schedule….10:11 PM, Monday evening. Now being that I left at 9:40
AM on Sunday with a 15 hour time difference and crossed the International
Date Line, I had no earthly idea how long this journey had been (having
change my watch over several times). Upon doing the calculation later,
I found the trip had taken a grand total of 21 hours and making it a
total of 24 hours since I had rolled out of bed the previous morning.
Following Tim’s instructions, it
was a short walk from the train station to the Nagaoka Grand Hotel and
as I walked up to the door, Chuck, Kimberli, and Michael were also walking
up from the opposite direction, having just returned from dinner with
Peter and Dennis. After taking a few “ribbings” about my
delays, they told me that Peter was waiting at Nomoles (where else?)
for me. I checked into the hotel and after saying my name, the young
man said “You go, Mr. Peter waiting, Nomoles.” I thought
to myself, “great, now all I need to know is where the heck is
the famous Nomoles”? I got a map from the man, dumped my bag in
my room and set off on another adventure through the streets of Nagaoka.
Being but about 2 to 3 blocks away, even I couldn’t get lost….or
could I?
As I walked down the street, I could see
a sign on the opposite corner signifying Nomoles. This banner draped
down to about 4’ off of the sidewalk so after I crossed I began
looking for the door. A young lady was standing in the doorway just
up from the banner so I assumed that was the entrance. We all know what
“assume” actually spells? We can drop the “u”
since ya’ll weren’t there and I truly felt like “one”
since she attempted to lead me into the building…..for what I
quickly figured out was for a “massage”!
I quickly went back to the “Nomoles”
sign and figured out that this banner was draped over the door. Lifting
the banner I slid the door open and was relieved to see Peter, surrounded
by Dennis, Nigel and another gentleman who was introduced…Sean
Hunter. Having never met Sean before but knowing of his expertise in
pond building, we hit it off tremendously. I was somewhat surprised
to learn that Sean was just as delighted (or at least so he said) to
meet me, apparently enjoying some of my light hearted posts on the “NI
Board”. Or maybe it was some of the “tussles” between
JR and I?
Peter introduced me to “Master”,
the owner of Nomoles. I quickly spotted the autographed baseball bat
that Tom Lansing had presented to “Master” and I pointed
upwards towards it. I asked, “Tom San?” “Master”
asked if I was a friend of “Tom San” and after replying,
“Master” and I became old friends as he introduced me to
the rest of his staff. Peter ordered me some of Nomoles famous fried
chicken and it lived up to its reputation…as good as any I have
had in the US. After a “few” malt beverages, we were off
to a “noodle bar” for an evening snack and another “malt
beverage”. Finally calling it a night around 2 AM, I stumbled
back to the hotel with our group, found my room and called it a day.
Or is that, “called it 2 days,” since it was now Tuesday!
Day 2 (or is that day 3?)
Even after all of the previous day’s events, I was
up at the crack of dawn, ready for my first true day in Niigata. We
were all to meet at 8:30 AM in the lobby (according to the itinerary…the
one I never got) for breakfast. I was in the lobby at 7:30 ready to
go. Dennis joined me at about 8:10 and he and I went into the restaurant
to get our pot(s) of coffee. Peter, Nigel, Sean, Michael, Chuck and
Kimberli all joined us as we started to discuss the “schedule”
for the day. Peter told me that to start the day off right, he’d
take “me” to the best Koi breeder in Niigata first, Igarashi
Kazuto. Having always appreciated “Iggy’s” Koi, I
looked forward to this immensely. Peter also said that we were all invited
to attend a meeting with breeders at 1 PM and that Tim would arrive
and join us there. After a very nice “Western” style buffet
(with a touch of Japanese thrown in), we were off to the mountains of
Niigata.
As we began our ascent into the mountains,
a light snow began to fall. Peter seemed genuinely surprised having
never seen snow in Niigata in October in his 25+ years of being there.
As we pulled into the first stop, Peter fed my excitement explaining
how great the Koi were here…..top quality and a sight to behold.
As I looked around, I did not recognize this Koi house from any of the
pictures I had seen in NI, but I never could judge anything from pictures!
As we entered the Koi house, Peter led me around exclaiming how great
these Koi were, the patterns, the skin, the colors! I was bewildered
as I looked at these Koi. Although I had camera in hand, I could not
bring myself to photograph even one! I scratched my head and silently
thought to myself “these Koi are SHITE”! Peter kept going
on and on about the magnificence of these Koi! Finally catching a glimpse
of the rest of our party out of the corner of my eye….all giggling
to themselves, the “Gig was up”! I was VERY relieved to
find out that they all were having a “go at me”. As we exited
the “Takazawa Nishikigoi Center” (not Iggy’s), The
snow was coming down pretty good, in fact a large clump fell off of
the roof missing Kimberli by inches.
As we
kept climbing up through the mountains on what seemed to me to be VERY
narrow roads towards Mushigami, The snow got heavier and heavier and
Peter was amazed, having NEVER seen it like this before until the end
of November.

Arriving at the
“real” Igarashi Kazuto’s we noticed a unique sight
as Michael Kimberlin exited the “Bongo”. He was wearing
Sandals!
We all got chills
watching him step gingerly through the 6 to 8 inches of show that had
by now fallen. Brrrrrrr! Entering “Iggy’s” number
one Koi house, my jaw dropped open! I was speechless as many 80cm+,
high quality Koi swam so gracefully beneath me. Dennis bowled up Chuck
and Kimberli Downs’ Kohaku (Wynona) that they had purchased on
a previous trip and left to grown on. Stunning is the only word I can
use to describe her. I began my quest to find the “1” Koi
that Cheryl and I had agreed that I could purchase on this trip. Since
we have more Kohaku’s and Showa’s than any other variety,
Cheryl and I agreed that my purchase should be a high quality Sanke,
a 2 to 3 year old. Having one fairly good “Iggy” Sanke,
it seemed only natural that I could find another that “tripped
my trigger”. But, my eye kept returning to a Gin Rin Kohaku of
about 45cm.

Being our first
“true” stop, I was not depressed when we left “Iggy’s”
and continue our journey up further into the mountains.
We arrived at Yamamatsu’s number
one Koi house (the one with the heated lounge and beer tap, and no,
I did not partake) Igarashi Hirome (Stallone) was there with a crew
from the Isawa Nishikigoi Center collecting some of Toshio Sakai’s
Koi. As we peered into the number one tank I was again amazed at the
quality of the Koi. A large Sanke that we came to call the “shoulder
sumi Sanke” was swimming gracefully around the tank. This Sanke
was pushing 90cm! Two smaller Sankes caught my eye but I was too timid
to ask to see them bowled. Besides, I had all week to find MY Koi. As
we viewed the elder Sakai’s stocks, Dennis pointed out Hiroi Seiji
looking into one of the other Yamamatsu tanks. Dennis told me that he
does not breed Koi but that he has one of, if not the best “eye”
for Koi in Niigata and that he “cherry picks” different
breeders and then sells these at his own establishment.
As we left Yamamatsu’s
and walked the short distance to Masaru Saito’s (Shintaro) we
were greeted by his friendly dog and Saito San came out to loan us some
“Wellies”. By this time Michael really needed them, his
toes turning a bright shade of blue! I believe that Nigel got to borrow
the most stylish pair of “Wellies” though …accented
with fur and Saito San’s dog loved them!

From Saito’s
house we drove down to his Koi Houses and I was once again astounded
at the size and quality of the Koi I was viewing. I knew this was the
place I wanted my Sanke from, now to just find her. As the others bowled
and viewed Koi from the top 2 tanks, I was off at another, closely studying
what appeared to be 2 and 3 year old Koi. Then she caught my eye, a
stunning Sanke! Saito had walked up behind me with a large grin as I
pointed towards her. “Sold, Stephen Scott” was his response!
I was dejected since no others in that tank could compare to her…..in
my humble opinion. I didn’t find out until much later in the week
that Saito San had many more Sankes in his other Koi House. We returned
to Saito San’s home where his wife Hirome served us tea and snacks
as their boys Kenski and Koski played video games. I looked over at
Saito San, pointed to the boys, and said “ reminds me of home”!
He totally understood, after being at my home only 2 months before and
watching my son, Kyle, and his friends doing the exact same thing!
We left Saito’s home and headed
for the breeder’s meeting at the Mushigami village center. Fujio
Oomo acted as interpreter as Peter and Nigel discussed the shift towards
foreign markets for the breeder’s Koi. Signs in English were stressed
so that foreign buyers could more easily identify “breeders”.
The afternoon was a daze, Koi house after
Koi house, filled with high quality Koi. Between breeders, Peter had
shared a section of his sequel to Koi Kichi and my appetite for this
sequel grew even more. A quick stop at a small market got Chuck his
much needed snack (the rest of us enjoyed the stop as well). Thank goodness
Peter, Dennis and Tim were there to help tell us what these “snacks”
actually were.
The last stop for the day was Yagenji.
We weren’t 3 steps into the Koi house when we all stopped with
jaws ajar. An absolutely stunning 27”+ Shiro Utsuri was swimming
gracefully by in the first tank. Peter got the Ishihara brothers to
bowl her up for our inspection. After a very short period of time with
all of our Oooos and Ahhhs, the Downs’ looked up to Peter for
a price on this Shiro. Peter looked to the Ishihara brothers and they
quickly exited the Koi house for “discussions”. Watching
them from inside, looking at each other and back to us was a treat.
Shortly they came back in and stated their price. Peter, looked to the
Downs’ and asked “Well”? I guarantee it was the quickest
Koi purchase decision ever in the history of married couples, Kimberli
saying “YES”, without looking to Chuck and Chuck saying
“Ahhhh Yeah!” milli seconds behind Kimberli. Without a doubt
in my mind, this was the best “value” in all of our combined
Koi purchases.
As we descended from the mountains back
to Nagaoka, we reviewed the day’s stops and discussed the next
day’s “schedule”…the one I never got for day
1 and Peter assured me I would get for day 2. After a couple hours of
napping (at least for me), we all met back down in the lobby around
8pm for our second night at Nomoles. Nigel and Sean had left for Tokyo
for their return journey back to the UK but filling in for them was
our friend Mark Bodycott (USAKOI) who decided to join us for dinner
at Nomoles. After another wonderful dinner and a few “Malt”
Beverages, Peter had us off for a “midnight” snack at “Baden
Baden,” a German style restaurant a few blocks away After a few
more “Malt” beverages and some pizza, we rolled back to
the Grand Hotel about 1:30am.
Day 3 (or is that day 4, I am
soo confused by now!)
Once again I awoke before the sun came over the mountains.
The day was cloudy but warmer than the day before. I looked all around
for my “schedule”. I was beginning to feel “singled
out” since everyone else was getting a daily schedule and I was
not! Another wonderful breakfast at the Grand Hotel (included with the
very reasonable room cost) and we were off once again on our Koi pilgrimage.
Peter reminded all that according to the day’s schedule we were
starting off in Ojiya that morning. I protested that I once again didn’t
get a daily schedule like everyone else and Peter along with Dennis
apologized profusely for their error (and blamed it on Tim). First stop
that morning was Marudoh. As we walked in, Peter pointed out an Asagi
he had set aside for JR’s review the following week. Very nice
indeed….for an Asagi <grin>. We were greeted and offered
beverages as Peter asked to have 3 Showas that he had previously purchased
bowled. All I can say is STUNNING! The Downs’ quickly purchased
the best (at least in my opinion) of the 3 from Peter and I believe
JR snatched up another the following week. From there we were off to
Nogami’s.
Upon arrival at Nogami’s we noticed
that an outside vat was being treated with PP. Peter explained Nogami
San’s PP methods…definitely not to be tried at home! Again
I was amazed to see the quality of Koi present. I was hoping to be treated
with a glimpse of another Showa like the one Bill Oakly purchased the
previous year from Nagomi San. Although there were none present that
would begin to compare to Bill’s, there were some Kohakus that
definitely knocked my socks off. Nogami San took us from his home to
his “secret” Koi house which adjoins one of the many secret
Dianichi koi houses. Everyone made sure to point out the dead frog in
the parking lot to me as well! So far in just over 1 day of “shopping”
I had seen more high quality Koi than I had even begun to see in my
previous 10 years….but still not the Sanke of Cheryl and my dreams…at
least one I could afford.
Next stop, Hasagawa, known for Kohakus
of astounding patterns. As we entered the Koi house, everyone pointed
to the room on the left with literally thousands of Tosai crammed together!
As everyone proceeded down to the end tank, my eye caught a glimpse
of a Kohaku swimming in the first tank…I looked the tank over
closely, but my eye kept returning to this one Kohaku…I was mesmerized.
While the others looked over the end tank, Tim grabbed me and took me
outside and showed me the outdoor pond with perhaps a couple thousand
larger Tosai. Tim explained that these were the Tosai that didn’t
make Hasagawa San’s final “cut” and thus were “Tatashita”.
Tim explained that they always gets first choice on these Koi and selects
100 or so from this group. He added that many of these will be as good
as the “Tatagoi” that Hasagawa San will keep to grow on
but that he doesn’t have the space necessary for more than the
100 or so that he chooses to grow on. But as Tim explained all of this,
I will still in deep thought over the Kohaku I had just seen inside.
Back in the Koi house,
my eye immediately returned to the Kohaku..I never did make it down
to the end tank. After a few minutes, Peter wisked us off into Hasagawa
San’s home where on the first level is the tank he keeps his Tatagoi
Tosai.

Peter netted 3 Kohakus and
began a teaching lesson using these Koi as an example……I
was lost, not hearing a word, still dreaming of the Kohaku out in the
Koi house. I “think” 20 minutes or so passed during this
teaching lesson and as we began to exit outside I asked Peter if we
could bowl a Koi back in the Koi house. Peter went and got Hasagawa
San and they Bowled up this Sansai Kohaku……my mouth now
watering.

I looked to
Peter for his opinion…his answer, “Stunning”. I asked
Peter to inquire as to her price? Hasagawa San thought for a minute
and responded. I paused for a few seconds. Although slightly over my
“budget,” I could still afford her….now 2 lingering
concerns came to mind….The fact that Cheryl and I had decide on
a Sanke (not a Kohaku) and the fact that it was still only day 2! Add
to that the advice my well respected friend Tom Lansing had told me….
“Don’t buy anything until you’ve been to Isawa”!
Peter read my mind though and quickly made me an offer I couldn’t
refuse ….if I found something I liked more later in the week,
He’d buy this Kohaku from me! I quickly said “SOLD”
and began to think of a plan on how to tell Cheryl that I wasn’t
coming home with a Sanke! Kimberli quickly pointed out the small heart
shape on the Koi’s left shoulder..and thus the name Valentine
was born!
As we consummated the
purchase with the traditional tea inside Hasagawa’s home Peter
gave us a tour of this magnificent structure.

Peter explained that this
one wooden beam cost over 1 million Yen. Hasagawa San joked that this
is the house that Peter built! I might add that a few of us most likely
helped out over the years as well <grin>.
As we sipped our tea in the living room,
the clock struck the hour and all of a sudden we were all fascinated
watching this clock transform itself into an animated show! The clock
face began to rotate in a series of maneuvers until the 4 corners opened
exposing animated figures which moved about……Thus began
our “Quest” for a “Hasagawa clock”! Chuck and
Kimberli were set on having just such a clock! Dennis found out from
Hasagawa San exactly where he purchased this clock and assured us that
we would work a trip to this store somewhere into the “weekly
schedule”.
As we migrated back towards the mountains,
and Mushigami village, we stopped at numerous smaller breeders along
the way. Numerous times throughout the day, Peter had to tell Michael
(the Quiet man) Kimberlin to “shut up” for he was just talking
way too much! Those that know Michael also know he doesn’t say
much, but when he does, its truly enlightening. Chuck made mention that
he’d be interested in seeing a high quality “Red Kujaku”.
Thus, another “Quest” was born, the “Hunt for the
Elusive Red Kujaku”! During a late Tea at Shintaro’s we
made mention of this new “Quest”. Saito San called (rang
for you Brits <grin>) around and informed us that the best Red
Kujaku was at Hiroi Seiji’s.
That afternoon, we stopped at Izumiya
and Tim quickly got me aside to show me some “Special” Koi.
As we walked back around to the front, he led me into a barn…..with
a famous “fighting bull” in a stall. Tim quickly determined
it was time to leave as the bull started to go beneath the rail to get
at him! Being late in the day by now, we weren’t able to get back
to Hiroi Seiiji’s to see this famous “Red Kujaku”,
winner for its class at the Nogoysai.
Due to our pending drive down to Isawa
the next day, we called it an early night (Midnight) at Nomoles so we
could be rested for our 6am departure to Isawa.
Day 4 (or whatever, I have lost
track by this time)
Up bright and early with our box lunches prepared by the
Grand Hotel for our journey down to Toshio Sakai’s (Isawa Nishikigoi
Center). We agreed to meet at the second rest area along the hiway so
we could eat a snack and get some coffee. Dennis led the way driving
the “Bongo” with Chuck, Kimberli and Michael with him. Tim
drove the “compact” with Peter asleep on the back seat.
We had barely passed the “first” rest area when Tim and
I decided to start nibbling on the first boxed lunch. As Dennis passed
the second rest area (the one we were suppose to pull off into), Tim
and I looked at each other and decided to dive into the second boxed
lunch. By the time Dennis drove past the 3rd rest area, Peter was awake
and diving into the third and final boxed lunch. As we approached the
4th rest area, Tim flashed his lights at Dennis and Dennis finally decided
to pull off the hiway! Dennis quickly explained that Michael was talking
too much and that they got involved in a deep conversation…yeah,
right!
After getting some
food and coffee in us, we were ready to head off once more. Dennis explained
he needed fuel first. Having a little tough of a time getting the “Bongo”
started, we started to pull over to the fuel pumps……Dennis
didn’t quite make it, running out of fuel just a few feet from
the pumps!

The drive down
to Isawa was spectacular, seeing the Sea of Japan, Nagano (the site
of the winter Olympics a few year’s back) and as we rounded a
bend in the road, Mt. Fuji, the most recognizable landmark in Japan.

Upon arrival
at the Isawa Nishikigoi Center (INC) we were greeted by Toshio Sakai.
He led us through the “Junk Yard” (an effort to keep the
Tax man at bay) to view some of the best Koi yet…in fact, one
was THE best Koi I have ever personally seen…the famous “Battleship”
Kohaku.

Sakai San
quickly bowled up a Sanke that he had given to the Downs’ as a
present and she was awesome. We went over to alongside the house were
Sakai started to bowl up some of his best from this year’s harvest…..all
exquisite! Chuck and Kimberli made a few selections while Michael and
I sat back contemplating our next “move”. Peter asked Michael
if he would like to see anything bowled. Michael, like myself seemed
hesitant, not believing anything was within our budgets. Peter, intuitively
asked Michael what his budget was and proceeded to inform Sakai San
of such. Sakai thought a minute, and asked if we were hungry and would
we like lunch? Well, Tim answered for all of us (of course) and said
yes. Sakai’s right hand man, Igarashi Hirome (Stallone) then took
us to lunch while Sakai hunted for just the right Koi for Michael. While
at lunch, the subject of “The Elusive Red Kujaku” came up….
“Stallone” picked up on it and said “we have, we have”!
Go figure! After lunch we made a quick stop at one of Sakai’s
“secret ponds” looking for the “Elusive Red Kujaku”!
Unfortunately they were all Tosai and not what Chuck had in mind.
Returning to INC, Sakai stood smiling
as we approached. He immediately bowled up 2, 24”+ Kohakus, both
excellent! Michael was beaming from ear to ear and was speechless! Nothing
really new there though <grin>. Michael of course chose what I
considered to be the better of the 2 and I studied long and hard over
the other, deciding whether to take Peter up on his offer on my Hasagawa
Kohaku. After much deliberation I decided to stay with my Hasagawa Kohaku,
already owning a Sakai, bold patterned Kohaku named “Slash”.
Peter grabbed me aside
to show me one of the other favorite “sights” at the INC.
The drainage ditch alongside the property was filled with Koi! I wondered
how many people came back at night just to dip a few out to take home!

The drive back
to Nagaoka was uneventful. I did mention my “plan” to Tim.
After much thought, perhaps just 1 more Koi purchase was in order. Being
already over budget perhaps by purchasing a Nissai Sanke at least I
could dig out of the dog house with Cheryl by at least bringing home
the Sanke we had agreed I’d purchase? Perhaps Shintaro had some
I hadn’t seen yet? Three hours (a new Infiltration record) found
us back at the Grand Hotel and freshening up for another dinner at Nomoles.
As usual, Peter had the answer for every
question/concern. I made mention to him that Master San didn’t
have Sushi on the menu. He quickly called Master San over to the table
and said “Steve San, Sushi”. Master San quickly said “yes…when?”
I asked, “Friday”. “Yes, yes, Friday,” was Master
San’s response. As we sat discussing the week’s events,
Peter presented us with our personal “daily statements”
showing each of us our breakdown’s on charges thus far. Infiltration
uses a “cost/commsission/expense” method for their trips.
They will help you pick out the Koi of your dreams, obtain the price
from the breeder, then add a commission of 21% onto the price. All expenses
such as vehicle rental and fuel are split evenly amongst all. I quickly
looked over my statement and went to the bottom line and was SHOCKED
at the total! It couldn’t be correct! 11,595,142 Yen! That’s
about $100,000! I quickly went over the itemization, Truck rental for
3 days, Isawa road fees, Hasagawa Kohaku, commission on the Kohaku,
all in order….Then I saw it….. Charge for no Koi Purchased
at INC…5,000,000 Yen, Commission, another 2,500,000 Yen. Then
“Penalty for knowing JR” 1,500,000 Yen and a commission
of 2,250,000 Yen! I started laughing hysterically as did everyone else…all
having similar “charges” added to their statements……Hasagawa
Clock quest, Red Kujaku quest, Michael Talking too much, etc, etc, etc…plus
commissions!
It was also this evening when I FINALLY
figured out they all were having a little fun with my frustration over
the daily “schedule”. As we started to discuss the next
day’s “schedule” and how hard it was going to be to
work in the “Hasagawa Clock hunt” into it, let alone the
“Hunt for the Elusive Red Kujacku”! By this time, we all
had our “purchases” done (except perhaps for a certain Shintaro
Sanke for Cheryl) and that now it was time to relax and enjoy! You see,
there NEVER was a daily schedule, Peter just planning out “areas”
to visit and allowing for his customers’ needs to determine where
to stop…including department stores for clocks!
Day 5 (I
think?)
Yes, we did in fact spend this morning looking for the “Hasagawa
Clock”! Although not finding the “exact” one, we did
find others and Peter did in fact obtain a brochure from the store so
that Chuck and Kimberli could order one. Peter’s never one to
miss out on a commission! It was also this day that Peter did in fact
find the “Elusive Red Kujaku”!

“Like this one Chuck?”
As he pointed up to a Koi Calendar hanging in the dry goods shop. We
had tea once again at Saito San’s where Tim asked Saito San about
a Nissai Sanke for “Cheryl”. Saito and Cheryl really hit
it off well a few months earlier while he stayed with us when he came
to judge the Oklahoma Koi Society Koi Show.. Saito said “Sanke,
not Saaaaanke,” referring to the southern accent of how my wife
pronounces Sanke…all got a laugh out of that. He let us know that
he would have a Sanke for me to look at the next day.
Our last stop for the
day was back at Hiroi Seiiji’s…to gaze upon the “Elusive
Red Kujaku”.

Chuck gazed
upon this Red Kujaku and said “nice”. Even being the Nogoysai
winner didn’t make this Red Kujaku live up to Chuck’s demanding
standards. I am sure that “The Hunt for the Elusive Red Kujaku”
will continue on the Downs’ next trip to Japan, Peter wanting
that “special” commission for Red Kujakus and all! Is there
a commission on NOT purchasing a Red Kujaku? Hmmmmm <grin>.
Saito San joined us for dinner at Nomoles
that evening and my Sushi was waiting, as promised! I was threatened
with bodily abuse if I ate my Sushi in the presence of the others, so
I had to eat alone at the bar, Saito San visibly proud that I was the
only one who would eat a traditional Japanese delicacy! It was another
late night, topped off with “snacks” (beer and pizza) at
Baden Baden again.
Day 6 (It’s
a blur)
The next day found us visiting still more breeders and a few
that we wanted to go back to for a second/third look. Peter is a member
of a Koi breeder/dealer’s club in Mushigami village and today
was the day of their annual Koi show that they hold as a village fund
raiser. Everyone’s friend, Jack Chang, was present and was acting
as the judge for the show! After judging, all of these Koi were auctioned
off…at VERY reasonable prices.

“Look Chuck, it’s
a Kujaku!” Oops, not a RED one though.
As the Auction progressed,
we walked down the road to Saito’s for Curried Rice and Tea. Peter
returned a short time later and Saito and he went back to the auction
to collect Peter’s purchases.

It was now time
to go back to Saito’s Koi Houses…..to select Cheryl’s
Saaaaanke <grin>. Saito netted and bowled 2 Nissai Sanke within
my “new” budget. You could tell from his famous smile that
he was proud of these Sanke and I truly believe would not normally have
sold either of these within the budget I had set. Beaming like a proud
Papa, I made my selection

As I gazed over her, Saito asked
if I was to leave it to grow on for another year or two? Before I could
even answer, Peter Said YES! The decision was made!
Saito San, being the gracious host that
he is, took us all out to dinner that evening to a “traditional”
Japanese Restaurant outside Ojiya. As we sat on the floor around the
table, we were brought a cup with what appeared to be red cabbage in
a “pickle” type juice. Tim kept repeatedly asking Peter
what kind of restaurant this was…being highly suspicious! When
he found out that the red cabbage was in fact chrysanthemum he said
that he “Wasn’t going to eat any #$^%$@* flower!”
The veggies and meat were brought out shortly for us to cook on the
gas grills in the center of the table. Large bibs were placed around
us to protect from the splattering juices from the grill. The meal was
superb and as a special delight, Saito ordered a “special”
beef…to be eaten RAW. Michael and I were the only ones to go beyond
a “taste” and actually eat a hardy amount. Saito seemed
delighted that we were enjoying this portion on the meal. As Michael
and I got our share of this delicacy, the grills were fired back up
to cook the remaining portions…..as the second grill was lit,
a huge fireball erupted! Luckily it was just a “flash” and
didn’t get any of our bibs ignited!
Upon returning to the Hotel, I said my
goodbyes to all since my plane flight was the first to leave Narita
the next day and necessitated that I take the first train back to Tokyo.
The return trip was uneventful and in fact the flight back only taking
9 actual hours directly back into Dallas, arriving 1 hour early…
must have been a heck of a tail wind!
Its now Mid January as I reflect back
on this trip. Valentine, my Hasagawa Kohaku just arrived home after
being shipped from Japan to Infiltration were she was QT’d treated
and rested before being shipped home to Cheryl and I. She’s grown
even in this short time to 24 ½” and has adjusted well
to her new environment…where we can now enjoy her for years to
come.
Many lessons were learned on this trip,
about Koi, friendships and traveling. It was all that I hope/expected
and MORE and I look forward to my next opportunity to travel back to
Niigata! If you ever run into Mark Bodycott, ask him about the Japanese
Toilets…toooo funny! Thank goodness he told me in advance!